What Is The Difference Between A Good Fat And Bad Fat?

As a low carb dieter, your diet is undoubtedly high inthe ingredient labels on food products before you
fat. And if you've done research on the differentpurchase them.
types of fats, you probably heard the two big buzzNow, for the "good" fats:
words surrounding fats today--"good fats" and "bad1. Monounsaturated fats. Monounsaturated fats are
fats." Up to that point, you may have thought all fatsnatural fats that lower "bad" cholesterol (LDL) and
were bad--or good, but only for low carb dieters.prevent "good" cholesterol (HDL) from getting lower.
In this article, I am going to go over which fats areAs a low carb dieter, you will probably encounter a
"good" and which fats are "bad"--and how much oflot of monounsaturated fats in the form of canola oil,
each you should consume with your low carb diet.olive oil, peanut oil, and nuts
Let's start with "bad" fats.Not only are these sources carb-free or low carb, but
1. Saturated fats. As a low carb dieter, you will runmost of them are also high in protein, promote good
into these often. Saturated fats are in fatty meatheart health, and may reduce the risk of some
cuts, cheese, milk, and poultry with skin. Many lowcancers.
carb diets, such as Atkins, have suggested in the2. Polyunsaturated fats. Polyunsaturated fats are also
past that dieters consume saturated fats, but mostnatural fats. They come in two major groupings:
now insist that dieters consume more "good fats."Omega-3 and Omega-6 fatty acids. As a low carb
Saturated fats increase bad cholesterol (LDL), whichdieter, you can find Omega-3 in most types of fatty
can cause heart disease and certain types of cancer.fish, such as salmon and trout; Omega-6 fatty acids
If your low carb diet is high in saturated fats, youcan be found in most seed oils.
should consider scaling this back to a level thatOmega fatty acids help to reduce bad cholesterol,
satiates your cravings, but doesn't jeopardize yourpromote brain health, and reduce incidence of sudden
health.death from heart attacks.
2. Hydrogenated Fats (trans-fats). Hydrogenated fatsAs a low carb dieter, you will encounter a lot of fats.
are man-made, but they take on many of the traitsIt is important that you eat saturated fats to satiate
of saturated fats. They are specifically re-engineeredyour hunger and prevent cravings, but you should
to stay hard at room temperature.also focus primarily on "good" fats--poly and
You can find hydrogenated fats in sweets andmonounsaturated fats--to increase your "good
cookies, which you most likely will not be eating oncholesterol," lower your bad cholesterol," and prevent
your low carb diet; however, you can also find it incertain types of cancer.
any margarine products, so it is important to check